Thursday, August 16, 2012

Food Preservation & Storage Class at Greenfield Community College

August 2, 2012 at 6pm to August 30, 2012 at 9pm – Greenfield Community College AGR 112: Food Preservation and Storage (1 credit~15 hours--offered for credit or not for credit through Community Education) This course provides strategies and techniques for preserving and storing… Organized by Abrah Dresdale | Type: class